PRICE SHOWN INCLUDES TAX, CHINET PAPER PLATES, CLEAR PLASTIC SILVERWARE, NAPKIN AND EITHER US DROPPING FOOD OFF IN MINDEN OR YOU PICKING IT UP. YOU WILL BE RESPONSIBLE FOR SET UP, MAINTAINGING SAFE TEMPERATURES, AND CLEAN UP. If you would like us to set everything up, keep it full and clean up after, we prefer to quote you a price as we charge per hour for staffing and supplies and our time helping you may vary. We also give discounts for repeat customers!
A FEW POPULAR LUNCH CHOICES AND FOOD BARS
**BUILD YOUR OWN SANDWICHES: A tray of Ham, Turkey deli meat, tub of Chicken Salad, provolone cheese & American cheese. Buns. A tray of tomato, lettuce, onion, mayo, and mustard. Comes with assorted chips and assorted cookies. We do offer other sandwiches but we will charge more, please contact us for more information. $9 per person
**BOXED LUNCH: Each person can choose one sandwich; turkey & provolone, ham and American, chicken salad, or egg salad OR we can make assorted boxes; includes chips; dish with pasta salad, potato salad or coleslaw (all the salad must be the same unless it is an order of 24 boxes or more); cookie; fork, napkin, salt and pepper. $10 per person.
**BURGER BAR: Hamburgers; Buns; Swiss, American and Pepper Jack cheese; pickles, jalapeno, lettuce, tomato, sliced red onion, mayo, ketchup, mustard and assorted chips. $10.25 per person. Can add bacon for $1.75 more per person.
**BRAT BAR: assorted brats, cheesy, plain and jalapeno; Buns; sauerkraut, diced onions, diced jalapenos, diced tomato, lettuce, mayo, ketchup, mustard and assorted chips. $9.75 per person. Can add bacon for $1.75 more per person.
**CHICKEN SANDWICH BAR: grilled chicken breast, breaded chicken patties; Buns; Provolone, American and Pepper Jack cheese; pickles, jalapeno, lettuce, tomato, sliced red onion, mayo, BBQ, Ranch and assorted chips. $13.25 per person. Can add bacon for $1.75 more per person.
**SOUP AND SALAD BAR OR SOUP AND SANDWICH BAR: lettuce, tomato, pepper, carrots, croutons, Ranch, Dorothy, Balsamic Vinaigrette, and 2 soups of your choice, Chili, broccoli cheese, rice and chicken, vegetable beef, ham and bean. OR substitute the two sandwiches listed above instead of soup. $11 per person.
**BAKED POTATO BAR: pulled pork, bacon, sour cream, green onion, cheese, BBQ sauce, ranch, chili. $9.35 per person.
**TACO BAR: beef, chicken, chips, shells, tortillas, shredded cheese, lettuce, jalapeno, sour cream, guacamole, onions, salsa, tomato $9.35 per person. Can add Spanish rice, refried beans, mango salsa for additional fees.
**FAJITA BAR: beef strips, chicken slices, tortilla, chips, peppers, onions, tomato, sour cream, shredded cheese, guacamole and jalapeno $11.25 per person
**PASTA BAR: Penne pasta, spaghetti noodles, chicken, meatballs, marinara, house-made alfredo sauce, parmesan cheese, garlic bread sticks $13 per person
BUILD YOUR OWN MEAL
Prices are per person and include tax, Chinet paper plates, napkin and heavy-duty clear plastic silverware. This price is only for us to drop off or you to pick up. If you would like us to set everything up, keep it full and clean up after, we prefer to quote you a price as we charge per hour for staffing.
Minimum of 12 people per entree. These prices could be less with more than 100 people.
*CHOICE #1: One entrée, two sides, one bread. It averages $7-$14 per person with drop off service and Chinet style plates.
*CHOICE #2: Two entrée, three sides, one bread. It averages $11-16 per person with drop off service and Chinet style plates.
ENTREE CHOICES AT THESE AVERAGE PRICES LISTED ABOVE
**Chicken breast topped with marinara and Parmesan cheese.
**Chicken Breast topped with butter, garlic and parmesan cheese.
**Chicken breast marinated in Michelada sauce classic, spicy or pickle.
**Chicken Breast smothered with onion, mushrooms and mushroom gravy. **Parmesan encrusted chicken breast
**Smoked, thickly sliced turkey breast
**Roasted Pork Loin with gravy or Hollandaise sauce on the side.
**Sliced Ham with or without Pineapple Slices. **Tender baked pork chop
**Smothered Pork Chops with onion, mushroom and gravy
**Smothered Pork Chops with sliced apples, craisins and sweet onions
**Pork Loin stuffed with onion, craisins and apples **Smoked pulled pork with buns and BBQ Sauce. Add bourbon sauce for $8 for 12 servings.
**Lasagna or Lasagna Roll Up (noodles and ricotta cheese rolled up; topped with meaty marinara and Mozzarella cheese
**BBQ pulled chicken
**BBQ baked chicken
**BBQ pork county style ribs
**Meatloaf
**Pulled Beef Sandwiches.
**Meatballs in a Michelada sauce – classic, or spicy. **Swedish Meatballs
**Pork loin kabobs wrapped in bacon.
**Breakfast casserole with hashbrowns, eggs, peppers, onion, cheese and milk. **Sausage gravy with biscuits and side of bacon or sausage links or sausage patties. Gravy is full of sausage.
STARCH CHOICES: Cheesy Potato gluten free, Au gratin Potato; Baked potato with sour cream; mashed potato with one gravy; garlic baked new (baby) potatoes; diced potato with butter, garlic and seasonings; BBQ baked beans with bacon; Corn Casserole; Mac and cheese; 4 cheese white macaroni & cheese, seasoned wild rice; Spanish Rice.
VEGETABLES: Broccoli; Cauliflower, corn; creamed corn; roasted corn with pepper and onions; glazed baby carrots; green beans with butter; green beans with garlic butter; green bean casserole; vegetable medley such as California blend; sweet potato casserole.
SALADS: side salad with carrots, croutons and 2 dressings; broccoli, raisin, sunflower seed salad; coleslaw; spicy coleslaw; sweet pepper slaw; mushroom salad with carrots, onions, peppers; three bean salad; pasta picnic salad with tomato, cucumbers, onions and a vinegar and mayo dressing; Mexican street corn salad with corn, feta, peppers, black beans, jalapeno in sour cream and mayo dressing; Pea and cheese salad; macaroni salad; potato salad; BLT pasta salad with bacon, tomato, parsley, onion; Italian pasta salad with salami, mozzarella, peppers, onions and tomato; Bacon Ranch Potato Salad; 3 bean salad; Parmesan bow tie salad with onion, tomato, pepper, parmesan; cucumber and onion salad thinly sliced cucumbers and onions in tangy vinaigrette dressing.
SWEET SALADS cherry fluff; pistachio salad; Strawberry fluff; Ambrosia salad.
BREAD: Garlic bread, garlic breadsticks, rolls & butter.